1 box of Devils Food Cake mix
1/3 cup vegetable oil
2 teaspoons vanilla
Powdered sugar (for rolling)
Heat oven to 350°F. Mix dry cake mix, oil, eggs and vanilla with until dough forms.
Refrigerate dough 30-60 minutes. Shape dough into 1-inch balls. Roll balls in powdered sugar. On ungreased cookie sheets, place balls about 2 inches apart.
Bake 9 to 11 minutes. Cool 1 minute and move to cooling rack.